Ox cheek about 300g

Our ox cheek is a tasty and tender piece of meat that is perfect for slow cooking. The meat has a deep, rich flavor and becomes wonderfully tender when cooked slowly at a low temperature. Oxkind is excellent for dishes such as mushy stews, red wine braising or slow-cooking where the meat has time to break down to a juicy consistency. It is an excellent choice for those looking for a rustic and tasty piece of meat for both everyday dinners and festive occasions.