Roast veal c:a 1 kg

Our fattened veal steak is a premium cut from the fattened calf, known for its mild and juicy taste. Perfect for roasting whole in the oven or on the grill, it's at its best when cooked at a low temperature to retain its tenderness. A fat veal steak is an excellent choice for both festive occasions and everyday dinners, preferably served with potatoes, cream sauce and roasted vegetables. A luxurious piece of meat for those who want a tasty yet mild and elegant dining experience.