Fat veal fillet approx. 600 g

Our fattened veal fillet is an exclusive and tender cut of meat that comes from young animals, which gives it a mild and delicate taste. The lean fillet is known for its fine texture and juiciness, perfect for frying, grilling or baking in the oven. The tenderloin of veal is a luxurious choice for special occasions, where, with its mild character, it can be easily combined with different flavors and accessories, as in the classic dish "Veal fillet Oskar". It is ideal for those looking for high-quality, lean meat that still offers a rich and elegant dining experience.